Karrsen KBR-013R BR-2 Junior Dome Oven Roaster with Captive Heat Technology (Cht) Saves Space, Time, Energy and Is Easy-to-Use, Red Review

The new, revolutionary and patented br-2 Junior dome oven & roaster with proprietary “captive heat technology” incorporates a beautiful Red outer finish and enamel coated inner wall to capture heat and provide delicious meals up to 51% faster than conventional methods. It’s like having a portable ‘brick oven’ in your kitchen. You can use the br-2 to Junior bake or roast almost anything your conventional or roaster oven will cook while saving space, energy and precious time. No more waiting 15 to 20 minutes and heating up your kitchen by preheating your conventional oven! the br-2 Junior dome oven & roaster with “captive heat technology” has adjustable temperature settings of 150 to 450 degrees Fahrenheit, uses only 1050 watts and preheats in less than 6 minutes! the easy to use reversible rack with high & low positions and handles allows you to bake up to a 12″ pizza, two whole chickens, breads, cakes, cookies, potatoes and many other delicious foods and complete meals. Roast and beautifully Brown a 14 pound turkey up to 51% faster without continuous basting. It’s faster & easier since there’s no need to cook in a traditional electric roaster and then transfer to a conventional oven to get that crispy Brown skin. Weighing under 7 pounds, it’s lightweight, allows for portability and it’s size gives you another oven in the kitchen. A beautiful stainless steel bottom pan is perfect to use as an elegant serving tray. The br-2 Junior bottom pan also has a convenient pour spout to allow you to catch and use drippings from your turkeys, roasts or chickens to make delicious gravies and soups. The revolutionary and patented br-2 Junior dome oven & roaster with proprietary “captive heat technology” ease of use and cooking flexibility makes it suitable for kitchens to cook year round.